🥥 Coconut Balls

No-bake, protein-packed treats with a crunchy chocolate shell.

🛠 Kitchen Tools

• Hand blender

🧾 Ingredients

• Grated coconut: 3 oz / 80 gr

• Coconut oil: 1 tablespoon

• Chocolate: 5 oz / 150 gr

• Protein powder: 2 oz / 60 gr

• Chocolate (for coating): 5 oz / 150 gr

👨‍🍳 Instructions

1. In a container, combine the protein powder with 60 ml of water and mix until smooth.

2. Add grated coconut and coconut oil, mixing thoroughly until a dough forms.

3. Shape the dough into small balls using wet hands and place them on a tray.

4. Melt the chocolate with coconut oil in the microwave, using 15-second intervals.

5. Dip each ball into the melted chocolate to coat.

6. Refrigerate the coated balls for at least 3 hours before serving.

   
   

💡 Why You'll Love It

✔ No baking required

✔ Rich coconut-chocolate combo

✔ High in protein and perfect for snacking