🌰 Tahini Bread (High-Protein, Air Fryer Recipe)

A quick, fluffy loaf with rich sesame flavor — baked in just 15 minutes!

If you love bold flavors and nutrient-dense ingredients, you’re going to adore this Tahini Bread. Made with just three simple ingredients — organic eggs, tahini, and baking powder — this bread comes together in minutes and bakes perfectly in the air fryer. It’s fluffy, savory, and rich in healthy fats and protein, making it a great option for breakfast or as a base for toasts and sandwiches.

Whether you're on a low-carb plan, gluten-free, or just experimenting with high-protein bakes, this tahini bread is a winner.

🛠 Kitchen Tools

• Hand blender (or whisk)

• Mixing bowl

• Air fryer

• Small loaf mold or ramekin (air fryer-safe)

• Spatula or spoon

🧾 Ingredients

Makes 1 small loaf (2–3 servings)

• Organic eggs: 3 units

• Tahini (sesame paste): 3 tablespoons (45 ml)

• Baking powder: 1 teaspoon (5 g)

• Optional: salt, cumin, garlic powder, sesame or sunflower seeds

👨‍🍳 Instructions

1. Blend the baseIn a bowl, combine the eggs, tahini, baking powder, and a pinch of salt. Add spices if desired — cumin, paprika, or garlic powder work beautifully here.

2. Mix until thickUse a hand blender or whisk to mix until fully smooth and thick.

3. Add seeds (optional)For extra texture and flavor, fold in a spoonful of sesame seeds, pumpkin seeds, or sunflower seeds.

4. Pour and bakeTransfer the batter into a greased, air fryer-safe mold.Cook in the air fryer at 180°C / 350°F for 15 minutes, or until golden on top and set in the center.

5. Cool and serveLet rest for a few minutes before slicing. Serve warm or toasted!

   
   

🥑 Serving Suggestions

• Spread with hummus, avocado, or vegan cream cheese

• Top with sliced cucumber, tomato, and za’atar

• Enjoy plain with a drizzle of olive oil and lemon juice

• Slice and toast for a savory breakfast base

✅ Why You'll Love It

• Rich in healthy fats and protein

• Just 3 main ingredients

• Quick air fryer recipe (15 min!)

• Gluten-free, grain-free, low carb

• Naturally flavorful thanks to tahini