🍫 Sesame and Almond Chocolates

Crunchy bites packed with toasted seeds and rich chocolate.

🛠 Kitchen Tools

• Frying pan

• Microwave

🧾 Ingredients

• Sesame seeds: 1/4 cup

• Almonds: 1/3 cup

• White Chocolate: 3.5 oz / 100 gr

• Coconut oil: 1 unit

👨‍🍳 Instructions

1. Add the sliced almonds and sesame seeds to a skillet over medium heat. Toast them until lightly golden.

2. In the microwave, melt the chocolate with the coconut oil, stirring every 15 seconds.

3. Stir the toasted almonds and sesame seeds into the melted chocolate until fully coated.

4. Transfer the mixture onto greaseproof paper and shape into desired forms.

5. Let cool at room temperature, then place in the fridge until solid.

   
   

💡 Why You'll Love It

✔ Crunchy and satisfying

✔ Naturally sweet and nutty

✔ Perfect no-bake treat!