🍪 Keto Cookies

Low-carb, nutty, and just the right amount of sweet – your go-to keto treat!

🛠 Kitchen Tools

• Microwave

• Oven

🧾 Ingredients

• Butter: 2 oz. / 50 gr.

• Organic eggs: 3 units

• Vanilla sweetener: 1 teaspoon

• Erythritol: 4 oz. / 120 gr.

• Almond flour: 5 oz. / 150 gr.

• Baking powder: 1 teaspoon

👨‍🍳 Instructions

1. Melt the butter and place it in a mixing bowl.

2. Add the eggs, vanilla, and erythritol. Mix until smooth.

3. Add the almond flour, baking powder, a pinch of salt, and optional chocolate chips. Mix to combine.

4. Form small dough balls and place them on a greased baking tray.

5. Bake at 180ºC/350°F for 10 minutes.

6. Let them cool before serving.

   
   

💡 Why You'll Love It

✔ Keto-friendly and low in carbs

✔ Crispy outside, soft inside

✔ Great for snacking or dessert