⏱️ Express Omelette with Tomato & Onion
- Healthy Swappers
- 6 days ago
- 2 min read

Pressed for time but still want something warm, homemade, and nourishing? This Express Omelette is your go-to. With just a few fresh ingredients—juicy tomato, aromatic onion, and organic eggs—it comes together in minutes and tastes like a cozy, home-cooked meal. It’s the perfect last-minute breakfast, lunch, or light dinner.
🛠 Kitchen Tools
Non-stick frying pan
Mixing bowl
Spatula
Knife & cutting board
Lid for the pan
🧾 Ingredients
Serves 1
Tomato: ½ medium (sliced thinly)
Onion: ½ medium (sliced thinly)
Organic eggs: 2 large
Olive oil: for cooking
Salt & spices: to taste (e.g. black pepper, oregano, paprika)
👨🍳 Instructions
Prep the vegetablesThinly slice the tomato and onion into strips for quick, even cooking.
Sauté until goldenHeat a little olive oil in a frying pan over medium heat. Add the tomato and onion, and stir constantly for about 3–4 minutes until softened and lightly browned.
Add the eggsIn a bowl, beat the eggs with a pinch of salt and your preferred spices. Pour the eggs over the sautéed vegetables in the pan.
Cover and cookCover the pan and let the omelette cook for 2–3 minutes, or until the top is slightly set but still glossy (medium-rare texture).
Flip and finishUncover the pan and gently flip the omelette. Cook uncovered for 1 more minute to finish cooking through and brown slightly on the other side.
Serve warmSlide onto a plate and enjoy immediately. Pair with a slice of toast, a side salad, or enjoy it as-is for a minimalist, nourishing meal.
🌟 Why this recipe works
Ready in 10 minutes
Uses 3 simple ingredients
Naturally gluten-free and protein-rich
Perfect for beginners or busy days
🔄 Variations to try
Add a handful of spinach or grated cheese before folding
Spice it up with chili flakes or cumin
Serve inside a warm pita or wrap for a portable option
This Express Omelette proves that fast doesn’t have to mean boring. With a few kitchen staples, you’ve got a flavorful, satisfying dish that’s always ready to save the day.
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