top of page

🫐 Blueberries Cake

Fluffy, Fruity, and Air-Fried to Perfection!
Fluffy, Fruity, and Air-Fried to Perfection!

This blueberries cake is a delightful mix of wholesome oats, natural sweetness, and juicy berries. It's quick to make in an air fryer and works perfectly as a nourishing breakfast or a light dessert.


Kitchen Tools

  • Air fryer

  • Hand blender

  • Cake pan or mold


Ingredients

  • 80 g oat flour (approx. 3 oz)

  • 120 ml dairy milk (approx. 4 fl oz)

  • 1 ripe banana

  • 5 g baking powder (approx. 1 teaspoon)

  • 1 organic egg

  • 1/2 cup fresh or frozen blueberries


Instructions

  1. Prep the dry mix: In a mixing bowl, combine oat flour and baking powder.

  2. Blend the base: In a separate bowl, blend the banana, milk, and egg using a hand blender until smooth.

  3. Combine & add berries: Pour the wet mixture into the dry ingredients and stir to form a batter. Gently fold in the blueberries with a spatula.

  4. Fill the pan: Transfer the mixture into a greased cake pan or mold.

  5. Bake in air fryer: Air fry at 180°C (350°F) for 15 minutes. Check for doneness with a toothpick—it should come out clean.

  6. Cool & serve: Let the cake rest at room temperature before serving.


Serving Tips

  • Dust with powdered erythritol or cinnamon.

  • Drizzle with a little nut butter or yogurt.

  • Enjoy warm or chilled with tea or coffee.

A perfect treat when you want something light, fruity, and full of goodness! šŸ°šŸ«



Ā 
Ā 
Ā 

ć‚³ćƒ”ćƒ³ćƒˆ

5ć¤ę˜Ÿć®ć†ć”0ćØč©•ä¾”ć•ć‚Œć¦ć„ć¾ć™ć€‚
ć¾ć č©•ä¾”ćŒć‚ć‚Šć¾ć›ć‚“

č©•ä¾”ć‚’čæ½åŠ 
75.jpg
1 - PORTADA imagen-fondo-sign-in-up.png

Download the app!

google-play.png
appstore.png
portuguese healthy swappers
spain healthy swappers
FRENCH.jpg
british_american_flag.jpg
GERMAN.bmp
bottom of page