Fruitcake

Utensils

Oven

Hand blender

Cake Pan

Ingredients

Apple 1 unit

Pear 1 unit

Banana 1 unit

Baking Powder 10 gr

Olive Oil 0.5 fl oz

Milk Powder 2 oz

Organic Eggs 4 units

Erythritol 1 oz

Oatmeal 3.5 oz

Preparation

To prepare this wholesome Fruitcake, follow these steps:

1. Prepare fruit mixture:

   • Dice apple and pear

   • Mash banana

   • Blend with eggs and olive oil

     
     

2. Mix dry ingredients:

   • Combine oatmeal

   • Add milk powder

   • Mix in baking powder

   • Incorporate erythritol

     
     

3. Combine mixtures:

   • Fold wet into dry ingredients

   • Stir until just combined

     
     

4. Bake:

   • Pour into greased pan

   • Cook at 350°F (180°C) for 20 minutes

   • Check doneness with toothpick

     
     

Additional Baking

• Extend 5-10 minutes if needed

Cooling & Serving

• Rest 30 minutes

• Dust with powdered erythritol

• Serve at room temperature