Donut Cake

Utensils

Microwave

Hand blender

Ingredients

Oat Flour 1 oz

Nut Butter 10 gr

Organic Egg 1 unit

Baking Powder 1 gr

Preparation

To prepare this quick Donut Cake, follow these steps:

1. Combine all ingredients in bowl:

   • Add oat flour

   • Mix in nut butter

   • Incorporate egg

   • Add baking powder

2. Season and sweeten:

   • Pinch of salt

   • Preferred sweetener to taste

3. Blend mixture:

   • Use hand blender

   • Process until smooth

4. Microwave:

   • Pour into greased microwave-safe bowl

   • Cook on high for 1 minute

     
     

Cooling & Serving

• Let rest 3 minutes

• Optional glaze or topping

• Best served warm