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Cheesecake

Cheesecake

Utensils

Mixer

Oven

Cake Pan


Ingredients

Cottage Cheese 4 oz

Organic Egg 1 unit

Egg Whites 4 oz

Goat Cheese 1 oz

Oat Flour 3 gr

Fruit Jam 1 tablespoon


Preparation

To prepare this Cheesecake, follow these steps:

  1. Blend all ingredients except jam until smooth.

  2. Pour into greased cake pan.

  3. Bake at 375°F (190°C) for 25 minutes.

  4. Cool completely at room temperature.

  5. Spread fruit jam over cooled cheesecake.


Serving

Chill before serving for best texture

 
 
 

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