top of page

Gluten-free pizza

Kitchen tools

Air fryer

Ingredients

Corn tortillas:
Natural tomato puree:
Dried oregano:
Vegan cheese:

1 unit
1 oz / 30 gr.
1 teaspoon
1 oz / 30 gr.

Instructions

1. Grab a gluten-free fajita.
2. Place the crushed tomato, oregano and grated cheese on top.
3. Add more spices to taste on top (optional).
4. Put it in the air fryer at 195°C/400ºF for 8 min.

bottom of page