1. Separate the yolks from the whites. Set it aside.
2. Mix the egg yolks with the protein powder, cinnamon, sweetener to taste and essences (optional).
3. Add the fresh cheese and mix very well.
4. Bring the Egg whitess to stiff peaks and add them to the egg yolk preparation.
5. Brew a cup of coffee.
6. Soak the rice cakes in the coffee.
7. In a bowl, put a rice cake (soaked), a little of the mixture, cocoa (sprinkled), and repeat the process.
8. Refrigerate for a couple of hours.