1. You have two options for cooking pumpkin: the conventional method or the microwave. Do it.
2. Crush it after it becomes soft and combine it with the remaining ingredients, excluding the white chocolate.
3. Mixing continuously will produce a uniform dough.
4. Work it into an elongated, slender cylinder.
5. Form it into the shape of a puff pastry palm tree by rolling the sides inward.
6. For two minutes, microwave.
7. Add the melted white chocolate to the palm tree's top.